This recipe is shared thanks to Joanie and Chris from Tasty-LowCarb. You can find the original recipe at this link.
Please note: The original recipe has been altered to convert to metric and for Aussie alternatives or names of specific ingredients where we cannot source the original in Australia. Tasty-LowCarb are not responsible if these alterations to the original recipe do not produce the same results.
We give full credit to Tasty-LowCarb for the original recipe and images.
Keto Air Fryer Classic Pizza
Who doesn’t like pizza? This Keto Air Fryer Classic Pizza recipe is a quick way to make a low carb and nutritious snack that hits all the right spots when you are craving something yummy, tasty and filling!
- 280g mozzarella (shredded)
- 4 tbsp cream cheese (softened)
- 2 eggs (beaten)
- 140g almond flour (blanched)
- 2 tsp baking powder
- 1 tsp xanthan gum
- 2 tbsps butter (melted)
- 2 tsps garlic powder
- 1/2 cup tomato sauce
- 3 tsps basil (dried)
- 84g mozzarella cheese (grated)
- 1/4 cup cheddar cheese
- 9 pieces pepperoni (quartered)
- 2 sausages (par-boiled, no casings, quartered)
- 3 tbsp green capsicum (diced)
- 3 tbsp brown onion (diced)
- 3 tbsp parmesan cheese (grated)
Step by Step Instructions
Calories: 926.59kcal | Carbohydrates: 11.63g | Protein: 48.01g | Fat: 25g | Saturated Fat 30.38g
Cholesterol: 271.07mg | Sodium: 1233.44mg | Potassium: 522.41 | Fibre: 3.8g | Sugar: 4.12g |
Calcium: 909/86mg | Net Carbs: 8g
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When you're looking to substitute recipe ingredients for something from the wonderful abundance of bush foods in Australia. This guide will help you choose.
All the information on this site is intended for providing information only. It does not constitute medical or nutritional advice, is not tailored to any reader’s personal situation and readers should seek their own medical advice before making any decisions related to their nutrition and health.